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Many
of us love to cook, some times want to try different recipes for business,
hobbies, or for fun. What ever your purpose why you want to cook, here
is my collection of of different kind of delicious recipes that you may try
and serve to your family, friends, or to your restaurant.
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Chicken Adobo in Coconut Milk
You'll Need:
* 1 Kilo Whole chicken (cut into parts) or choice cuts of breasts, thighs or wings.
* 1/4 teaspoon salt
* 1/2 cup soysauce
* 1 cup white vinegar
* 1 1/2 head garlic (roughly chopped)
* 3 pcs. chili pepper
* 1 cup coconut milk (first squeeze)
* 2 tablespoons oil
* 1/2 teaspoon peppercorn
Procedures :
In a deep skillet, brown chicken in oil.
Add salt, soysauce, peppercorn, garlic and vinegar.
Bring to a boil, lower the fire and cook uncovered for 10 minutes.
When it gets too dry just add 1/2 cup of water.
Cover and let simmer until chicken becomes tender.
Pour coconut milk and chilli pepper.
Cook for a few more minutes to thicken the sauce.
Category :
Special_Filipino_Delicacies |
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